Cajun-Blackened Salmon and Pasta Primavera
Paired with a Chilean Pinot Noir "Terrarum"
Just about the perfect meal in my mind, some of my favorite flavors beautifully grilled to perfection.
Tip: Choose Cajun spices that are salt-free for a healthier and more Unadulterated Spice!
Libby and I enjoyed this meal together on a Friday Night. We then tried to make it to Ikea before they closed. I was wrong, they close at 9 not 10... lesson learned.
A hint from my Grandfather: Any future or prospective boyfriends might want to pay attention to this one ;)